Talai Moong Dal


Talai Moong Dal

Specifications

Use Cooking
Cultivation Type Organic
Shelf Life 6months
Features Easy To Cook, Good In Taste, Healthy To Eat
Total Carbohydrate 21%
Speciality High in Protein, No Preservatives, No Artificial Flavour

The material that is used for the production complies with high quality standards and quality-proved by the experts. Also, we make sure that the raw material is sourced from the trusted places. Wide distribution network, exceptional connectivity, reliable transportation facilities are some of the attributes that help us in delivering the goods on time. We deal in talai moong dal that is available with high proteins, no powder content and in packaging sizes of 500gm, 1kg, 5kg, etc.


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